2020 marks the start not just of a new year, but a new decade. The news and trends that marked the 2010s will surely inform the way businesses manage supply chains in 2020 and beyond. In the 2010s, we saw an increased demand among consumers for transparency and ethically-made products….
2019 is coming to a close, making it a good time to look back on our most popular blogs this year. Have you read them all?
The holidays are a busy time of year, but it is becoming easier to discover what brands and retailers are doing to ensure better supply chains. By investing a bit of time, consumers can support these businesses and help pave the way towards a more ethical and sustainable future.
We are excited to speak at the 11th Annual Food Quality Symposium in Indian Wells, California, hosted by Next Level Summits! Join us on December 11 at 11:25am for our session on supply chain mapping and risk management.
https://nextlevelsummits.com/index.php?page=NLS-Food-Safety-Quality-Summit&SummitID=3In today’s market, every business needs greater transparency to meet consumer and industry demands. But supply chain transparency is an ambitious endeavor that is not “one size fits all.” The way a company approaches achieving greater visibility can differ depending on resources, corporate priorities, supply chain size, desired outcomes, and more.
The world of supply chains has transformed. This has meant the rise of buzzwords to describe new technologies, goals, and innovations as the industry shifts to accommodate this new world. But these buzzwords can be vague, overused, and even misused, leading to greater confusion about what they mean.
October 18th is Anti-Modern Slavery Day. This annual reminder gives businesses the opportunity to reflect on how their supply chains may be impacted by modern slavery and what steps they can take to eliminate it.